Tamari Lite Brewed Soy Sauce, 50% Less Sodium

by SAN-J 

• 50% Less Sodium
  
• Gluten Free
• Non-GMO
  

Soy sauce is a universally delicious condiment, and as brewers for eight family generations, we recognize that today’s diets recommend reducing sodium intake. That’s why we developed Tamari Lite 50% Less Sodium, a specially packaged variety of our gluten-free Tamari Soy Sauce that cuts sodium levels in half. Best of all, there’s no compromise in flavor — we’ve brewed Tamari Lite 50% Less Sodium to retain its rich, smooth profile. Experience all the mouthwatering ways that soy sauce’s distinct taste is used for dipping, marinating, glazing and baking.

Ingredients

water, soybeans, salt, alcohol (to preserve freshness), rice vinegar, lactic acid, Allergens: This product contains soy ingredients.