S'moreables Graham Style Crackers 8 oz

by Kinnikinnick

Bring the campfire classic to life---without the gluten! S'moreables Graham Style Crackers are crisp, subtly sweet, and perfect for stacking, snacking, or crafting the ultimate S'more.

Ingredients: Potato starch, Sugars (cane sugar, tapioca syrup, molasses) Rice flour, Palm  and modified palm oil shortening, Tapioca starch, Rice bran, Salt, Sodium bicarbonate, Pea protein, Pea fibre, Natural flavor, Sunflower lecithin, Inulin, Monocalcium phosphate, Guar gum, Modified cellulose. May contain: Egg

Preparation   (Unless your enjoying them by a campfire!)

• Preheat oven to 350°F.
• Break Kinnikinnick Smoreables Graham Style Crackers in half and place on clean cookie sheet.
• On one side place one square of gluten free chocolate and on the other side place one large gluten free marshmallow.
• Bake for 3 to 5 minutes or until the marshmallow puffs and turns a light golden brown and the chocolate begins to soften.
• Remove from oven and let rest for 1 minute.
• Using a knife carefully place the chocolate half on top of the marshmallow half and gently press together to form a sandwich. Enjoy.