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Garbanzo Beans Organic 15 oz

Garbanzo Beans Organic 15 oz

$ 2.15 USD
$ 2.15 USD
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11 in stock

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Our Low Sodium Organic Garbanzo Beans are a good source of protein and fiber. They are perfect for making falafels, hummus, salads, soups, and side dishes. 
Stock your pantry with beans of all kinds, ready to go for meals in a hurry. Our organic beans are washed, soaked, blanched, and cooked with water and a small amount of sea salt—they are low sodium for those trying to watch their sodium intake. Use them for soups and stews, hummus, falafel, and added to green salads.   
  • Organic
  • Kosher Certified
  • Non-GMO
  • Non-intent BPA lined cans
     

Directions

Garbanzo beans are an excellent choice for quick and easy meals and snacks. Here are 5 things you can quickly whip up with a can of our Low Sodium Organic Garbanzo Beans:

1) After rinsing them, incorporate them into a sandwich.

  • Pita bread filled with a mix of garbanzo beans, vegetables, and cheese is one filling lunch

2) Toss them into a pasta.

  • Garbanzo beans add quality, taste, and an extra 'hoorah' to any pasta dish.

3) Whisk them into a hummus.

  • Try pairing with some of Mary's Gone Crackers Crackers, Super Seed, Everything, Organic, as featured on our website!

4) Roast them.

  • With a little bit of seasoning to taste, everyone in the house will enjoy this delicious, nutritious snack!

5) Use them as filling for your next Taco Tuesday night.

  • An excellent alternative to meat, using garbanzo beans as a filling will leave everyone asking for seconds -- not just the vegetarians. 

 

Ingredients

Prepared organic Garbanzo Beans, water, sea salt.

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